April through December
Lunch

Wednesday - Saturday
11:00 am - 2:00 pm

Sunday:  Buffet through November 29 
A la Carte only after November 29
11:00 am - 3:00 pm

Dinner
Friday - Saturday 
5:30 pm - 9:00 pm

January, February & March
Lunch

Friday - Saturday
11:00 am - 2:00 pm
Sunday
A la Carte
11:00 am - 3:00 pm

Dinner
Friday - Saturday 
5:30 pm - 9:00 pm

 


Enjoy elegant dining in a relaxed old-world atmosphere. Whether dining indoors by the open fire or on the patio during warm weather, you’ll be surrounded by breathtaking vistas. Savor foods from the American South along with award winning wines. Our chefs incorporate the finest regional ingredients including organically grown produce and game, fresh seafood from the coastal waters of North Carolina, farm raised catfish, small artisan cheeses and freshly baked breads. Our desserts are “to die for.”

Menus
Brunch Buffet
Lunch
Dinner
Dessert

Reservations are strongly recommended, so make your reservations today! Please note that parties of 6 or more must be billed on one check.
You may call 540.593.2865 or click here
Make Online Reservations Today!

Cancellations of reservations requested 24 hours in advance. Please note that tables can only be held twenty minutes after the scheduled reservation time. Kindly give us a courtesy call if you are running late.

For your health and ours the entire restaurant and dining patio is non-smoking. Smoking is permitted in outside designated areas only.  

In addition to our own award winning wines, we also feature wines from many other Virginia wineries and from California. 

Your Special Event
Our Restaurant and Winery offer the perfect facility for gatherings with family and friends or entertaining those important customers who deserve that special attention.


Event Contract

Event Timeline

Facility Policy

Designed & Hosted by
Designed & Hosted by Citizens